February 2012
4 posts
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January 2012
19 posts
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Verbal ADD
S: WAIT SO SHE'S BALD DOWN THERE?!?!?
L: Yeah. Are those fried bananas?
S: Yeah, you want some?
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Counter Culture Coffee – Ethiopia Haru
Yes please. Especially that lemon sparkle.
coffeecommon:
Ethiopia Haru from Yirgacheffe is a delicious coffee we are featuring from Counter Culture Coffee. It is delicate and unique with a tea-like body, and lots of floral and lemon sparkle. It works well to contrast how different coffee from separate origins can taste when brewed alongside our other offerings on the Taste& bar. It also...
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My grandmother always said, and she reminded me when I got engaged, ‘Make sure...
– Michelle Harper via Into the Gloss
Anonymous asked: ...i'll take your lusis...
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December 2011
3 posts
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Desperate times call for desperate measures.
Just googled “when will my Samoyed get more cuddly?” - anything will do at this point to stop his head flails when I try to pick him up.
— Stella Shi (@stellery) December 12, 2011
November 2011
13 posts
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PR101 It’s not WHAT you pitch, it’s HOW you pitch…
– TRUTH
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Sprout Skincare @ Fab.com
Sprout Skincare, one of my favorite organic skincare companies, is on sale over at Fab right now. They use ingredients that you can actually pronounce and not to mention all locally sourced. If you’re new to the brand, I suggest the toner and cream as a starting point. They will be fantastic additions to your skincare regiment!
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Our relationship in a nutshell
N: Star Wars the Old Republic beta invites are going out tonight. I'm probably not going to get one though...
Me: Of course not. Not one likes you.
N: :((((((
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Kimchi gnocchi (thanks Food Republic!)
This may sound weird but the more you think about it, the more this recipe just WORKS. Can’t wait to give this a go; I’m sure this will be an instant crowd pleaser :)
Things you’ll need:
1 large potato, (baked and passed through a ricer)
2/3 cup, minus one tablespoon, all-purpose flour
1/2 cup kimchi powder (dehydrated kimchi that...
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There and back again.
I lost count how many times I’ve started and stopped blogging since 2001. I’ve made friends and burned bridges; discovered new interests and grew as a person.
Now, on the verge of stepping into “adulthood” (read: real apartment and a dog on the way), I’ve decided to clean up this space and focus on documenting a new chapter of my life. Now with more personal vomit...
October 2011
21 posts
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Ingredient Decoder: Argan Oil
I literally use this miracle oil for everything from moisturizing to hair serum. Cannot live without it now!
birchbox:
Photo via Urban Bush Babes.
Most girls identify their hair as straight, curly, thick, or thin, but I can only think of one word to describe my hair: hard. I was born with abundant black locks that feel like strands of al dente spaghetti to the touch. Even gallons of...
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